Made from a blend of 60% Blanc de Pinot Noir and 40% of Chardonnay wines from several years, this is a refreshing wine that can not only be served as an aperitif but also matched to fish and white meats. In colour, the clear gold colour tends almost to the green. www.jancisrobinson.com tasting note: “Elderflower cream on the nose, elegant, lifted, petals and petrichor. The structure of this wine is what you notice, more than anything else. Long, direct, drawing vertical with cool, steely strength – yet pencil-fine lines. Really reverberates with energy. Focused and precise. 17/20” (Tamlyn Currin)

Exton Park Brut Reserve NV, Hampshire

£30.00Price
  • Vintage: NV

    Bottle Size: 75cl

    ABV: 11.5%

    Grape: Pinot Noir, Chardonnay